04-11-2011, 04:03
But LL, we were talking dips, not blow outs!
Appropriate accompaniments for our great British Dish is mushy peas, tartar sauce, salt and vinegar.
For Roast Dinners: Beef - must be horseradish sauce. Pork - apple sauce. Lamb - mint sauce or redcurrant jelly. Turkey - bread sauce and redcurrant jelly. Chicken - bit of gravy. Mmmmm.
Appropriate accompaniments for our great British Dish is mushy peas, tartar sauce, salt and vinegar.
For Roast Dinners: Beef - must be horseradish sauce. Pork - apple sauce. Lamb - mint sauce or redcurrant jelly. Turkey - bread sauce and redcurrant jelly. Chicken - bit of gravy. Mmmmm.